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Day: May 22, 2017

Where do i begin ?

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Experimenting with bread is always fun! These right here came fresh out of the oven this morning and the house smells divine! Roasted potatoes, olive and rosemary, cranberry and walnut and a buckwheat porridge loaf. Warm bread, wine and an unending imagination!

The Secret ingredient is always love

What comfort food looks like

There’s a whole world out there, right outside your window

“She’s Whiskey in a Teacup” ☕️

There’s something about the vastness of this planet that charms me immensely and leaves me speechless. Rolling hills of tea plantations,the forests behind, Bisons walking on the road,the unending sky!

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